たまごやき

Japanese

For pronunciation and definitions of たまごやき – see the following entry.
【卵焼き】
[noun] tamagoyaki (omelette made from rolling layers of fried egg)
[noun] a flat, rectangular pan used to make tamagoyaki
Alternative spellings
卵焼, 卵やき, 玉子焼き, 玉子やき
(This term, たまごやき (tamagoyaki), is the hiragana spelling of the above term.)
This article is issued from Wiktionary. The text is available under Creative Commons Attribution-Share Alike 4.0 unless otherwise noted. Additional terms may apply for the media files.