濁酒

See also: 浊酒

Chinese

impure; muddy alcoholic drink
trad. (濁酒)
simp. (浊酒)

Pronunciation


Noun

濁酒

  1. unstrained liquor; unfiltered rice wine

See also

Japanese

Etymology 1

Kanji in this term
だく
Grade: S
しゅ
Grade: 3
kan'yōon goon

Literally, muddy alcohol.

Pronunciation

  • (Tokyo) しゅ [dàkúshú] (Heiban – [0])
  • (Tokyo) しゅ [dáꜜkùshù] (Atamadaka – [1])
  • IPA(key): [da̠kɯ̟̊ɕɨ]

Noun

(だく)(しゅ) • (dakushuだくしゆ (dakusyu)?

  1. unstrained, unfiltered, or cloudy wine or liquor, especially sake (Japanese rice wine)
    Coordinate term: 清酒 (seishu, Japanese rice wine, literally clear alcohol)

Etymology 2

Kanji in this term
じょく
Grade: S
しゅ
Grade: 3
goon

Literally, muddy alcohol.

Pronunciation

  • (Tokyo) じょしゅ [jòkúshú] (Heiban – [0])
  • (Tokyo) じょしゅ [jóꜜkùshù] (Atamadaka – [1])
  • IPA(key): [d͡ʑo̞kɯ̟̊ɕɨ]

Noun

(じょく)(しゅ) • (jokushuぢよくしゆ (dyokusyu)?

  1. (obsolete) unstrained, unfiltered, or cloudy wine or liquor, especially sake (Japanese rice wine)

Etymology 3

Kanji in this term
どぶろく
Grade: S Grade: 3
jukujikun
Alternative spelling
濁醪

Pronunciation

  • (Tokyo) ぶろく [dòbúrókú] (Heiban – [0])
  • IPA(key): [do̞bɯ̟ɾo̞kɯ̟]

Noun

濁酒(どぶろく) • (doburoku

  1. unstrained, unfiltered, or cloudy wine or liquor, especially sake (Japanese rice wine)

Etymology 4

Kanji in this term
にご(り)
Grade: S
さけ > ざけ
Grade: 3
kun'yomi
For pronunciation and definitions of 濁酒 – see the following entry.
にござけ
[noun] unstrained, unfiltered, or cloudy wine or liquor, especially sake (Japanese rice wine)
(This term, 濁酒, is an alternative spelling of the above term.)

References

Korean

Hanja in this term

Noun

濁酒 • (takju) (hangeul 탁주)

  1. hanja form? of 탁주 (takju, Korean unfiltered rice wine)