siomai

English

Etymology

Borrowed from Hokkien 燒賣 / 烧卖 (sio-mai, sio-māi), from Cantonese 燒賣 / 烧卖 (siu1 maai6-2). Doublet of shumai and siew mai.

Pronunciation

  • (Philippines) IPA(key): /ˈʃoː.maɪ̯/
  • Hyphenation: sio‧mai

Noun

siomai (plural siomai)

  1. (Philippines, Taiwan) A traditional steamed Chinese pork dumpling served as part of the dim sum menu.
    Synonyms: shumai, siew mai, shaomai
    • 2022 June 18, “Go on a Binondo food trip this Father's Day at Lucky Chinatown”, in Manila Bulletin[1], Manila: Manila Bulletin Publishing Corporation, →ISSN, →OCLC, archived from the original on 22 June 2022:
      King Chef (2F Main Mall, 0932 323 1871) serves healthy food and authentic Cantonese cuisine in a fine dining setup. For Father's Day, treat the whole family to its dim sum platters! It has a roasted platter which includes soyed chicken, roast duck, barbecued pork asado, fried five-spice roll, and soyed cucumber with century egg. Another option is the steamed dim sum platter, where you can devour a spread of hakaw, pork & shrimp siomai, Japanese siomai, beancurd roll, and Taosi spareribs.

Cebuano

Etymology

Borrowed from Hokkien 燒賣 / 烧卖 (sio-mai), from Cantonese 燒賣 / 烧卖 (siu1 maai6-2).

Pronunciation

  • IPA(key): /siˈjomaj/ [ˈs̪jo.mɐɪ̯]

Noun

siomai

  1. steamed Chinese pork dim sum dumpling

Derived terms

Indonesian

Alternative forms

Etymology

Borrowed from Hokkien 燒賣 / 烧卖 (sio-māi), from Cantonese 燒賣 / 烧卖 (siu1 maai6-2). Compare English siomai, Tagalog siyomay, Cebuano siomai.

Pronunciation

  • (Standard Indonesian) IPA(key): /siˈomai̯/ [siˈo.mai̯]
  • Rhymes: -omai̯
  • Syllabification: si‧o‧mai

Noun

siomai (plural siomai-siomai)

  1. a steamed Chinese dumpling of various types, such as one made with fish, shrimp, chicken, pork, cabbage, potato, bitter gourd, boiled egg, tofu, etc, topped with either peanut sauce, sweet soy sauce, chili sauce, and a dash of lime juice

Usage notes

  • As Indonesia has a Muslim-majority population, siomai is primarily not a pork-based one, but instead made with various ingredients and sauces.

See also

  • batagor

Further reading

Tagalog

Pronunciation

  • (Standard Tagalog) IPA(key): /siˈomaj/ [ˈʃoː.maɪ̯]
    • IPA(key): (no palatal assimilation) /siˈomaj/ [ˈsjoː.maɪ̯]
  • Rhymes: -omaj
  • Syllabification: si‧o‧mai

Noun

siomai (Baybayin spelling ᜐᜒᜌᜓᜋᜌ᜔)

  1. (common) alternative spelling of siyomay