polme

Portuguese

Etymology

From Latin pulmen, from pulmentu (“pap”).

Pronunciation

 
  • (Portugal) IPA(key): /ˈpol.mɨ/ [ˈpoɫ.mɨ]

  • Hyphenation: pol‧me

Noun

polme m (plural polmes) papa

  1. batter (a beaten mixture of flour and liquid, used for baking)

Further reading

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