nalysnyk

English

Alternative forms

Etymology

From Ukrainian нали́сник (nalýsnyk). Doublet of nalesnik and nalistnik.

Noun

nalysnyk (plural nalysnyky)

  1. Synonym of nalesnik in Ukrainian cuisine.
    • 1959 February 10, Mary Moore, “Cooking Can Be Fun: Uncle John’s Cheese Onion Pie”, in Niagara Falls Evening Review, Niagara Falls, Ont., →ISSN, →OCLC, page 10, column 5:
      Nalysnyky are Ukrainian rolled pancakes. [] Spread the filling on the nalysnyky and roll.
    • 2022 May 4, Ari LeVaux, “Flash in the pan: Mother’s Day crepes”, in The Montana Standard, volume 147, number 29, Butte, Mont.: Lee Enterprises, →OCLC, page C2, column 1:
      If mom isn’t a dill lover with a Ukrainian mother, I’ve come up with a sweet nalysnyky that’s more in line with what we’ve come to expect from Mother’s Day.
    • [2023], Paul Richards, “Nalysnyky (Crepes)”, in Food from Around the World: A Big Cookbook!, Richards Education, Google Play ID l6G5EAAAQBAJ:
      Cook the nalysnyk until the edges start to lift and the bottom is golden brown, about 1-2 minutes.
    • 2024 October 3, Jamie Donnelly, “A foodie’s guide to Tucson Meet Yourself”, in Arizona Daily Star, volume 147, number 277, Tucson, Ariz.: Lee Enterprises, →ISSN, →OCLC, “Caliente” section, page 10, column 3:
      Aside from their pierogis, their menu also includes Ukrainian borscht soup, nalysnyky crepes and uzvar, a traditional drink made out of dried fruits and honey.

Further reading