liquiritia

• liquiricia, liquoritia

From earlier glycyrrhīza, from Ancient Greek γλῠκύρριζα (glŭkúrrhiza), later reanalyzed as the root *liqu- pertaining to liquids (cfr. liqueo, liquor, ultimately from Proto-Indo-European *wleykʷ- (“to flow, run”)) + the suffix -itia.

• (Classical Latin) IPA^(key): [lɪ.kʷɪˈrɪ.ti.a]
• (modern Italianate Ecclesiastical) IPA^(key): [li.kʷiˈrit.t͡si.a]

liquiritia f (genitive liquiritiae); first declension

1. liquorice

First-declension noun.

• “liquiritia”, in Charlton T. Lewis and Charles Short (1879), A Latin Dictionary, Oxford: Clarendon Press
• "liquiritia", in Charles du Fresne du Cange, Glossarium Mediæ et Infimæ Latinitatis (augmented edition with additions by D. P. Carpenterius, Adelungius and others, edited by Léopold Favre, 1883–1887)
• “liquiritia”, in Gaffiot, Félix (1934), Dictionnaire illustré latin-français, Hachette.
• R. E. Latham, D. R. Howlett, & R. K. Ashdowne, editors (1975–2013), “liquiritia”, in Dictionary of Medieval Latin from British Sources‎^[1], London: Oxford University Press for the British Academy, →ISBN, →OCLC