grapefruitini
English
Etymology
Blend of grapefruit + martini.
Noun
grapefruitini (plural grapefruitinis)
- A martini cocktail made with grapefruit.
- 2008, Wendy J. Pabich, Explorer's Guide - Idaho[1], volume 0, W. W. Norton, Incorporated, →ISBN, page 172:
- Party drinks run the gamut from the Dame Taylor—a lavender-infused vodka drink—to the Grapefruitini and the Sin Chocolat.
- 2012 October 16, Valerie Bertinelli, “Appetizers and Cocktails”, in One Dish at a Time (Enhanced Edition): Delicious Recipes and Stories from My Italian-American Childhood and Beyond : A Cookbook[2], Potter/Ten Speed/Harmony/Rodale, →ISBN, page 58:
- GRAPEFRUITINI The very shape of a martini glass suggests a special occasion, and when one comes around, I'm drawn to this delicious, pretty drink.
- 2016 November 22, Joe Germanotta, “Chapter 7: Cocktails”, in Wenonah Hoye, Lady Gaga, editor, Joanne Trattoria Cookbook: Classic Recipes and Scenes from an Italian-American Restaurant[3], illustrated edition, Simon and Schuster, →ISBN, page 88:
- The Cynthia (Grapefruitini)
- 2017 November 28, Paul “Sweet Paul” Lowe, “The Ruby Grapefruitini: A Gin Cocktail”, in Sweet Paul Magazine[4], archived from the original on 16 October 2025:
- This year’s cocktail is my Ruby Grapefruitini: a simple gin and soda cocktail topped with a slice of bruleed grapefruit. The star of this drink is theSipp Sparkling Organics Ruby Rose soda. It’s a complex concoction of organic grapefruit, rosemary, and a touch of honey—in a word—sublime!
- 2024 October 29, Markos Papadatos, “Review: ‘Joanne Trattoria Cookbook’ by Joe Germanotta”, in DigitalJournal.com[5], archived from the original on 16 October 2025:
- Additional options for cocktails include “The Cynthia” (Grapefruitini), “3-Nut Cappuccino,” “The Monster,” and “Little Monster Mocktail.”
- For more quotations using this term, see Citations:grapefruitini.