fruktkräm

Swedish

Etymology

Compound of frukt (“fruit”) +‎ kräm (“cream (viscous substance)”).

Pronunciation

  • IPA(key): /ˈfrɵktˌkrɛːm/

Noun

fruktkräm c

  1. kisel, kissel, (in that sense) fruit jelly
    Synonym: (when clear from context and in compounds) kräm

Usage notes

  • More commonly eaten for breakfast or as a snack than as dessert in Sweden, though for example rabarberkräm (“rhubarb kisel”) is sometimes a dessert.
  • Often eaten with milk.

Declension

Declension of fruktkräm
nominative genitive
singular indefinite fruktkräm fruktkräms
definite fruktkrämen fruktkrämens
plural indefinite fruktkrämer fruktkrämers
definite fruktkrämerna fruktkrämernas

See also

References

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