daeuhseih

Zhuang

Etymology

From Chinese 豆豉 (dòuchǐ).

Pronunciation

  • (Standard Zhuang) IPA(key): /tau˧.θei˧/
  • Tone numbers: daeu6sei6
  • Hyphenation: daeuh‧seih

Noun

daeuhseih (1957–1982 spelling dəuƅseiƅ)

  1. fermented black beans; douchi
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