Mehlspeise
German
Etymology
Pronunciation
- IPA(key): /ˈmeːlˌʃpaɪ̯zə/ (Germany)
- IPA(key): /ˈmeːlˌʃb̥aɛ̯z̥ɛ/, /ˈmeːlˌʃb̥aɛ̯sɛ/ (Austria)
- Hyphenation: Mehl‧spei‧se
Noun
Mehlspeise f (genitive Mehlspeise, plural Mehlspeisen)
- Any food made with flour, sometimes also milk, butter, and eggs.
- Coordinate term: Teigware
- (Austria) dessert, sweet
- Synonym: Süßspeise
- (Austria) cake
- Synonym: Kuchen
Declension
Declension of Mehlspeise [feminine]
Further reading
- “Mehlspeise” in Duden online