음청류

Korean

Etymology

    Sino-Korean word from 飮 (“drink, beverage”) + 淸 (“clear; pure”) + -류(類) (-ryu, “class, category”).

    Pronunciation

    Romanizations
    Revised Romanization?eumcheongnyu
    Revised Romanization (translit.)?eumcheonglyu
    McCune–Reischauer?ŭmch'ŏngnyu
    Yale Romanization?umchenglyu

    Noun

    음청류 • (eumcheongnyu) (hanja 飮淸類)

    1. nonalcoholic beverage including tea, herbal tea and soup

    Hypernyms

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