쌀과자
Korean
Etymology
From 쌀 (ssal, “rice”) + 과자(菓子) (gwaja, “confection”).
Pronunciation
- (SK Standard/Seoul) IPA(key): [s͈a̠ɭɡwa̠d͡ʑa̠]
- Phonetic hangul: [쌀과자]
| Romanizations | |
|---|---|
| Revised Romanization? | ssalgwaja |
| Revised Romanization (translit.)? | ssalgwaja |
| McCune–Reischauer? | ssalgwaja |
| Yale Romanization? | ssal.kwaca |
Noun
쌀과자 • (ssalgwaja)