송화단

Korean

Etymology

    Sino-Korean word from 松花蛋, from 松 (“pine”) + 花 (“flower”) + 蛋 (“egg”).

    Pronunciation

    Romanizations
    Revised Romanization?songhwadan
    Revised Romanization (translit.)?songhwadan
    McCune–Reischauer?songhwadan
    Yale Romanization?songhwatan

    Noun

    송화단 • (songhwadan) (hanja 松花蛋)

    1. (Chinese cuisine) synonym of 피단(皮蛋) (pidan, “century egg, thousand-year egg”)
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