물상추

Korean

Etymology

From 물 (mul, “water”) +‎ 상추 (sangchu, “lettuce”).

Pronunciation

  • (SK Standard/Seoul) IPA(key): [muɭsʰa̠ŋt͡ɕʰu]
  • Phonetic hangul: [물상추]
Romanizations
Revised Romanization?mulsangchu
Revised Romanization (translit.)?mulsangchu
McCune–Reischauer?mulsangch'u
Yale Romanization?mul.sangchwu

Noun

물상추 • (mulsangchu)

  1. water cabbage (Pistia stratiotes)
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