녹말

Korean

Etymology

    Sino-Korean word from 綠末, from 綠 (“green”) + 末 (“powder”)

    Pronunciation

    Romanizations
    Revised Romanization?nongmal
    Revised Romanization (translit.)?nogmal
    McCune–Reischauer?nongmal
    Yale Romanization?nokmal

    Noun

    녹말 • (nongmal) (hanja 綠末)

    1. starch
      Synonym: 전분(澱粉) (jeonbun)
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