酸し

Japanese

Kanji in this term

Grade: 5
kun'yomi

Etymology

    Derived from noun (su, vinegar) + adjectival suffix (-shi).[1]

    Pronunciation

    • IPA(key): [sɨɕi]

    Adjective

    () • (sushi-ku

    1. (archaic) sour; tasting of vinegar

    Usage notes

    The -shi ending is the terminal (sentence-final) form in classical Japanese. This form is archaic and almost obsolete in modern Japanese, having evolved into the -i ending, the base form for modern -i adjectives. For more detail, see Japanese equivalents of adjectives on Wikipedia.Wikipedia

    Conjugation

    Classical conjugation of "酸し" (ク活用, see Appendix:Japanese verbs.)
    Stem forms
    Irrealis (未然形) 酸く[1]
    酸から[2]
    すく
    すから
    suku
    sukara
    Continuative (連用形) 酸く[1]
    酸かり[2]
    すく
    すかり
    suku
    sukari
    Terminal (終止形) 酸し すし susi
    Attributive (連体形) 酸き
    酸かる
    すき
    すかる
    suki
    sukaru
    Realis (已然形) 酸けれ すけれ sukere
    Imperative (命令形) 酸かれ すかれ sukare
    Key constructions
    Negative 酸からず すからず sukarazu
    Contrasting conjunction 酸けれど すけれど sukeredo
    Causal conjunction 酸ければ すければ sukereba
    Conditional conjunction 酸くば すくば sukuba
    Past tense (firsthand knowledge) 酸かりき すかりき sukariki
    Past tense (secondhand knowledge) 酸かりけり すかりけり sukarikeri
    Adverbial 酸く すく suku

    [1]Without auxiliary verb.
    [2]With auxiliary verb.

    Derived terms

    References

    1. ^ Shōgaku Tosho (1988), 国語大辞典(新装版) [Unabridged Dictionary of Japanese (Revised Edition)] (in Japanese), Tōkyō: Shogakukan, →ISBN