綠葉菜
Chinese
| green leaf; person who acts in a supporting role | dish (type of food); vegetables | ||
|---|---|---|---|
| trad. (綠葉菜) | 綠葉 | 菜 | |
| simp. (绿叶菜) | 绿叶 | 菜 | |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: lǜyècài
- Zhuyin: ㄌㄩˋ ㄧㄝˋ ㄘㄞˋ
- Tongyong Pinyin: lyùyècài
- Wade–Giles: lü4-yeh4-tsʻai4
- Yale: lyù-yè-tsài
- Gwoyeu Romatzyh: liuhyehtsay
- Palladius: люйецай (ljujjecaj)
- Sinological IPA (key): /ly⁵¹⁻⁵³ jɛ⁵¹⁻⁵³ t͡sʰaɪ̯⁵¹/
- (Standard Chinese)+
Noun
綠葉菜
- leafy green vegetable; leafy greens