檀香
Chinese
| sandal wood | fragrant; incense; (of food) savoury fragrant; incense; (of food) savoury; appetizing; sweet; scented; popular | ||
|---|---|---|---|
| trad. (檀香) | 檀 | 香 | |
| simp. #(檀香) | 檀 | 香 | |
Pronunciation
- Mandarin
- Cantonese (Jyutping): taan4 hoeng1
- Hakka (Sixian, PFS): thàn-hiông
- Southern Min (Hokkien, POJ): tôaⁿ-hiuⁿ / tân-hiong
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: tánxiāng
- Zhuyin: ㄊㄢˊ ㄒㄧㄤ
- Tongyong Pinyin: tánsiang
- Wade–Giles: tʻan2-hsiang1
- Yale: tán-syāng
- Gwoyeu Romatzyh: tarnshiang
- Palladius: таньсян (tanʹsjan)
- Sinological IPA (key): /tʰän³⁵ ɕi̯ɑŋ⁵⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: taan4 hoeng1
- Yale: tàahn hēung
- Cantonese Pinyin: taan4 hoeng1
- Guangdong Romanization: tan4 hêng1
- Sinological IPA (key): /tʰaːn²¹ hœːŋ⁵⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Hakka
- (Sixian, incl. Miaoli and Neipu)
- Pha̍k-fa-sṳ: thàn-hiông
- Hakka Romanization System: tanˇ hiongˊ
- Hagfa Pinyim: tan2 hiong1
- Sinological IPA: /tʰan¹¹ hi̯oŋ²⁴/
- (Sixian, incl. Miaoli and Neipu)
- Southern Min
- (Hokkien: Xiamen, General Taiwanese)
- Pe̍h-ōe-jī: tôaⁿ-hiuⁿ
- Tâi-lô: tuânn-hiunn
- Phofsit Daibuun: dvoa'hviw
- Sinological IPA (Kaohsiung): /tuã²³⁻³³ hiũ⁴⁴/
- Sinological IPA (Taipei): /tuã²⁴⁻¹¹ hiũ⁴⁴/
- Sinological IPA (Xiamen): /tuã²⁴⁻²² hiũ⁴⁴/
- (Hokkien: General Taiwanese)
- Pe̍h-ōe-jī: tân-hiong
- Tâi-lô: tân-hiong
- Phofsit Daibuun: danhiofng
- Sinological IPA (Taipei): /tan²⁴⁻¹¹ hiɔŋ⁴⁴/
- Sinological IPA (Kaohsiung): /tan²³⁻³³ hiɔŋ⁴⁴/
- (Hokkien: Xiamen, General Taiwanese)
Noun
檀香
- sandalwood (the aromatic heartwood of the tropical trees of the genus Santalum)
Synonyms
Derived terms
- 白檀香 (báitánxiāng)
See also
- 檀木 (tánmù)