ἄλιξ

Ancient Greek

Alternative forms

  • ἅληξ (hálēx)

Etymology

Walde derived the word from ᾰ̓λέω (ăléō, to grind), but this is unconvincing. The formation is like ἕλῐξ (hélĭx) and χόλῐξ (khólĭx). The nature of any connection with Latin alica (kind of wheat) and Latin (h)allēc (fish sauce) is unknown. According to Beekes, it is a loanword from an unknown language.

Pronunciation

 

Noun

ᾰ̓́λῐξ • (ắlĭxm (genitive ᾰ̓́λῐκος); third declension

  1. groats of einkorn wheat
  2. allec; fish sauce

Declension

Descendants

  • Latin: alica

References