ביצייה

Hebrew

Root
ב־ו־ץ (b-w-ts)
3 terms

Etymology

From בֵּיצָה (beytsá, “egg”) +‎ ־ִיָּה (iyá).

Noun

ביצייה / בֵּיצִיָּה • (beytsiyá) f

  1. (literally, cooking) fried egg

References

  • “ביציה” in the Hebrew Terms Database of the Academy of Hebrew Language

Further reading

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