тирамису
Bulgarian
Etymology
Borrowed from Italian tiramisù.
Pronunciation
- IPA(key): [tirɐmiˈsu]
Audio (Standard Bulgarian): (file) - Rhymes: -su
- Syllabification(key): ти‧ра‧ми‧су
Noun
тирамису́ • (tiramisú) n (singular only)
- tiramisu (Italian semifreddo dessert, originally from Veneto, made from ladyfinger biscuits, cocoa, mascarpone cheese, Marsala wine, eggs (or sometimes cream), sugar and espresso coffee)
Declension
| singular | |
|---|---|
| indefinite | тирамису́ tiramisú |
| definite | тирамису́то tiramisúto |
References
- “тирамису”, in ЛексИт [LexIt] (in Bulgarian), Sofia: Bulgarian Academy of Sciences, 2014
- “тирамису”, in Речник на българския език [Dictionary of the Bulgarian Language] (in Bulgarian), Chitanka, 2010
Macedonian
Pronunciation
- IPA(key): [tiɾaˈmisu]
Noun
тирамису • (tiramisu) n
Declension
| singular | |
|---|---|
| indefinite | тирамису (tiramisu) |
| definite unspecified | тирамисуто (tiramisuto) |
| definite proximal | тирамисуво (tiramisuvo) |
| definite distal | тирамисуно (tiramisuno) |
| vocative | тирамису (tiramisu) |
Russian
Etymology
Borrowed from Italian tiramisù (literally “pick-me-up”).
Pronunciation
- IPA(key): [tʲɪrəmʲɪˈsu]
Noun
тирамису́ • (tiramisú) m inan (indeclinable)
- tiramisu (dessert)