сясь

Ket

Etymology 1

Inherited from Proto-Yeniseian *sasʌ (“leg-skin of reindeer”).[1][2]

Pronunciation

  • IPA(key): /⁴sas/, [sʲas͉ʲ˥˩], [sʲæs͉ʲ˥˩]

Noun

сясь (sàsʲ) n (plural сясеӈ)

  1. kamus (камус), leg-skin sourced from reindeer; leg warmers and stockings made of such materiae

Etymology 2

Etymology unclear.[3]

Pronunciation

  • IPA(key): /¹sas/, [sʲaˑs͉ʲ˧]

Noun

сясь (sāsʲ) n (plural ?)

  1. a kind of alcoholic beverage (beer) brewed from birch sap and grass (uncertain glossing)

References

  1. ^ https://starlingdb.org/cgi-bin/response.cgi?single=1&basename=%2fDATA%2fYENISEY%2fYENET&text_number=611&root=config
  2. ^ Vajda, Edward; Werner, Heinrich (2022), Comparative-Historical Yeniseian Dictionary (Languages of the World/Dictionaries; 79, 80), Muenchen: LINCOM GmbH, →ISBN, page 770
  3. ^ Vajda, Edward; Werner, Heinrich (2022), Comparative-Historical Yeniseian Dictionary (Languages of the World/Dictionaries; 79, 80), Muenchen: LINCOM GmbH, →ISBN, page 769

Further reading

  • Werner, Heinrich (2002), Vergleichendes Wörterbuch der Jenissej-Sprachen, volume 2, Wiesbaden: Harrassowitz Verlag, →ISBN, pages 181, 182
  • Kotorova, Elizaveta; Nefedov, Andrey (2015), Большой словарь кетского языка, Münich: LINCOM, →ISBN, page 336
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