бульон

Borrowed from French bouillon.

• IPA^(key): [boˈlʲɔn]

• Audio (Standard Bulgarian):

  (file)

• Rhymes: -ɔn
• Syllabification^(key): бу‧льон

бульо́н • (buljón) m

1. broth, bouillon (clear seasoned broth made by simmering meat and vegetables, used as a basis for preparing soups or sauces)
2. bouillon cube, stock cube

• “бульон”, in Речник на българския език [Dictionary of the Bulgarian Language] (in Bulgarian), Sofia: Bulgarian Academy of Sciences, 2014
• “бульон”, in Речник на българския език [Dictionary of the Bulgarian Language] (in Bulgarian), Chitanka, 2010

Borrowed from French bouillon. Ultimately from Latin bulliō from Latin bulla.

• IPA^(key): [bʊˈlʲjɵn]

• Audio:

  (file)

бульо́н • (bulʹón) m inan (genitive бульо́на, nominative plural бульо́ны, genitive plural бульо́нов, relational adjective бульо́нный, diminutive бульо́нчик)

1. broth, bouillon (water in which food (meat or vegetable etc) has been boiled)
2. clear soup

Compounds:

• перви́чный бульо́н m (pervíčnyj bulʹón)

Borrowed

• биле́т m (bilét)
• билль m (billʹ)
• бо́йлер m (bójler)
• бу́лла f (búlla)
• бюллете́нь f (bjulleténʹ)

• → Georgian: ბულიონი (bulioni)

• Dal, Vladimir (1880–1882), “бульон”, in Толковый Словарь живаго великорускаго языка [Explanatory Dictionary of the Living Great Russian Language] (in Russian), 2nd edition, Publication of the bookseller-typographer Wolf, M. O.