Imbuljuta tal-Qastan

Imbuljuta tal-Qastan is a traditional Maltese drink served after Midnight Mass and on Christmas Eve.[1] It is made using water, cocoa, sugar, chestnuts, cloves and citrus zest. It may also include chocolate.[2][3]

References

  1. ^ "Imbuljuta tal-Qastan". Archived from the original on 2012-01-22. Retrieved 2012-02-03. Govt Initiative
  2. ^ Thompson, Melissa (2022-12-06). "Scallops, sprouts, ackee and saltfish: my family's Christmas food rituals". The Guardian. ISSN 0261-3077. Retrieved 2025-08-23.
  3. ^ "Sweet chestnut soup". SBS Food. 2016-05-11. Retrieved 2025-08-23.


This article is issued from Wikipedia. The text is available under Creative Commons Attribution-Share Alike 4.0 unless otherwise noted. Additional terms may apply for the media files.